How To Make Tonic Water Syrup
To assemble a gin and tonic use ¾ ounce of syrup 1½ ounces of gin and 2 ounces of soda water over ice. Add the sugar and stir until its dissolved.
How To Make Your Own Tonic Water Make Tonic Water Tonic Syrup Tonic Recipe
Put the bark in a saucepan add the water then bring to the boil.

How to make tonic water syrup. 1 drink has 1 tablespoon tonic syrup 1 fluid ounce and 2 ounces of sparkling water - so about 3 ounces of liquid per drink. Straining and Storing the Tonic 1. These days the tonic water industry has picked up well.
In a medium saucepan combine cinchona bark lemongrass citrus zest citrus juice and juniper berries with 4 cups of water and bring. Or better still use it in cocktails. Once dissolved let the syrup cool down until room temperature and fine strain it into a clean glass bottle.
If you have a French press coffee maker pour the tonic into. Fill your camel pack with our Tonic Syrup if you plan on battling the Anopheles mosquito as you float the Amazon. With the ratio above I would go with 2 23 cups of water and 1 13 cups of tonic syrup.
But they also make a premium small batch tonic water thats delicious. 1 liter is 34 fluid ounces or just over 4 cups. Youve come to the right place.
Turn off the heat put the lid on the pan and leave for 20 minutes. Dont let it boil as the syrup will caramelize and we dont want this extra flavour component in our tonic water. Strain the liquid into a jug through a muslin cloth I used 3 layers of unused.
We played with a few different measurements last night but nothing really came close to a canned tonic. You now have a syrup that you can carbonate with seltzer water. I recently wrote an article on how to safely make your own homemade tonic water.
This liquid is the tonic syrup. Heat the aromatic water in a pan just before boiling point. To make tonic water combine the syrup with carbonated water mixing one part syrup to four parts water.
Simmer for about a. If youd like to read it or refer people who are experimenting with their own tonic water please do. Strain the tonic with a French press or coffee filters.
Tonic water is very fun to make but be careful when using cinchona bark. I use my iSi soda siphon for some nicely-textured bubbles. Youll want about 11 syruptonic concentrate.
In a cocktail shaker with ice combine 1 12 ounces of light rum Brugal Extra Dry is great here an ounce of fresh lime juice an ounce of tonic syrup and a. Consumers add carbonated water to the syrup to make tonic water allowing drinkers to adjust the flavour intensity. This bark contains the toxic quinine which is the signature ingredient for tonic water.
Do not combine them in a large batch unless you intend to use all the tonic water at once. When I was at the liquor store the other day in the mixer section with the simple syrups I purchased Tomrs Tonic - its a quinine syrup that you add to seltzer water to make a tonic. Bring the water to a boil in a small saucepan then add your Cinchona bark and any other additional ingredients you may want like citrus zest.
Stir until combined and store in the attractive bottle of your choice. Pass the liquid through. Place the tonic syrup in a sealable glass container and refrigerate for at least two hours before use.
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